Welcome! Browse around, there's something for everyone. Looking for a recipe, I have probably cooked it; looking for the newest products on the market, I have probably reviewed it; looking for a great deal, I probably have one posted; looking for a craft----I'm working on that one; so stay tuned!
The first time I ever made this dessert (Angel Lush) was for Valentine's Day many years ago. Since then I have made it for birthdays, or just when ever it comes to mind. It is Semi -Homemade--if I can use that term?!?
Angel Lush Cake Recipe:
10 oz round Angel Food Cake - cut into 3 layers
20 oz crushed Pineapple in juice, undrained
1 pkg., 3.4 oz Jello-vanilla flavored Instant pudding mix
1 cup thawed cool whip topping
*Mix pineapple and dry pudding mix. Gently stir in Cool whip
*Stack cake layers on plate spreading pudding mixture between layers and on top of cake. *Refrigerate for one hour (or longer) top with berries.