Enjoy the recipe....
•Graham Cracker Crumbs
•Semi Sweet Chocolate Chips / or almond bark
•Lollipop Sticks (available in cake decorating aisles)
::Place the Marshmallows on the lollipop sticks (do this in a circular motion)
::Place the chocolate chips/almond bark in a microwave safe bowl and microwave until melted (careful not to burn!)
::Dip the Marshmallows into the chocolate twirling off the excess chocolate.
::Then dip them immediately into the graham cracker crumbs. You can also substitute nuts, sprinkles, chopped up candy bars, etc....
::It is perfectly okay to lick your fingers on this recipe!