Thursday

Crockpot Zesty Chicken


This recipe is so versatile, meaning you could shred it and put it on hamburger buns for sandwiches, put it on a pizza, or leave it whole and serve with vegetables. Now I am hungry!

Ingredients
6 skinless, boneless chicken breast  (just use enough to feed your family)
1 (12 oz.) bottle your favorite barbecue sauce
1/4 cup brown sugar
2 tablespoons Worcestershire sauce

Directions:
::Place chicken in a slow cooker.

::In a bowl, mix the BBQ sauce, brown sugar, and Worcestershire sauce. Pour over the chicken.

::Cover, and cook 4 hours on High or 6 to 8 hours on Low.
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