Hello Everyone and Welcome to Swappin' Spoons! Years ago, I started this blog because I had asked for a Potato Soup recipe over on Facebook and 37 of my friends sent me a recipe for potato soup. 37! I instantly thought we needed a place to share recipes and immediately thought of starting a blog. I told my husband I needed a catchy name for the blog and he is the one that came up with Swappin' Spoons.
Friday
TATER TOT CASSEROLE: YUM!
I am all for fast fixin's and this is the easiest casserole I have ever put together.
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TATER TOT CASSEROLE:
1 pkg. Tater Tots
1 small can cream of celery soup
1 small can cream of chicken soup
1 pound ground beef
1 (8-oz) pkg. shredded cheese
* Brown ground beef and drain. Mix both soups together in a bowl. Put ground beef in a casserole dish, add your soup mixture on top. Layer tater tots on top, then add the cheese. Bake covered at 350 degrees for 1 hour.
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