Thursday

al fresco, Chicken Sausage Links Review


al fresco, America’s #1 chicken sausage brand, offers chicken sausages, meatballs, patties and links that can be prepared as the main source of protein in a meal or used as a simple ingredient swap in many recipes, providing better-for-you options for fall comfort dishes.

Our family recently got to try a few packs of the breakfast links and not only do they have 70 percent less fat than pork sausage, but they have a few of my favorite added ingredients— like blue berries, sage and thyme, and my favorite of them all are the Apple Maple Chicken Sausage with pure Vermont maple syrup!

These are quick and easy to prepare for breakfast and I am sure all of the kids would enjoy something warm to eat before leaving for school. If you didn’t want these links for breakfast, you could warm them up and put between small buns and have sliders for lunch or serve as an appetizer during that beloved football game.

al fresco are available in major supermarkets nationwide and come in a variety of flavors that the whole family can enjoy, from traditional country style to roasted garlic to spinach & feta.

Disclosure: I was given the product featured in this post to facilitate my review. Read my disclosure policy here.

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